F.USMONOVA; S.S.MUZAFFAROV; S.ABDUJABAROV. Medicinal Properties and Laboratory Analysis of Teas Derived from Peach (Prunus persica), Hibiscus (Hibiscus sabdariffa), and Quince (Cydonia) . SAMARALI TA’LIM VA BARQAROR INNOVATSIYALAR JURNALI, [S. l.], v. 3, n. 5, p. 250–255, 2025. Disponível em: https://innovativepublication.uz/index.php/jelsi/article/view/3077. Acesso em: 26 jan. 2026.